Light, ambidextrous, extended length gloves are ideal for food handling, catering and kitchen work, medical and lab applications, and other tasks with complex risks. The thin nitrile composition is free from phthalates, softeners and allergenic latex proteins.
- Non sterile, powder-free
- Low thickness and textured fingertips for excellent grip
- Particularly skin friendly for users with latex allergy
- Rolled cuffs minimise the risk of tearing
- Level 2 – AQL 1,5
Sertifiseringer: EN ISO 374-1 Type C, EN 374-5 VIRUS; Cat. III; AQL 1,5
Food contact approved.
NB: Thickness is double measured, minimum values.